Square One Concepts, Inc

Square One Concepts is a full-service hospitality management, concept development, design and consulting firm located in Scottsdale, Ariz. Square One Concepts is led by a management team with more than 100 years combined experience. President & CEO S. Barrett Rinzler, Arizona Culinary Hall of Fame 2017 “Restaurateur of the Year,” has created, designed and managed more than 20 unique concepts in multiple locations throughout the West and Southwest including Scottsdale and San Diego. The company portfolio includes Cold Beers & Cheeseburgers with locations throughout metro Phoenix and in San Diego’s Gaslamp Quarter and North San Diego County in Carlsbad; Bourbon & Bones Chophouse & Bar and Wasted Grain, in downtown Scottsdale; Famous 48 in Gainey Ranch; The Funky Monk in Tucson, Ariz.; Bootlegger and Pacific Beach Shore Club in San Diego; and in partnership with Blueprint Hospitality group, Nook Kitchen Arcadia. Square One Concepts strives to create unique and lasting restaurant and nightlife concepts that provide enjoyable and memorable experiences