Rumi's Kitchen is the premiere Atlanta location for Persian cuisine. We are named after one of the most famous and well-read poets in the world, Jelaluddin Rumi. Rumi was a 13th century Persian poet whose visions, words, and life teach us how to reach inner peace, happiness, and love. Rumi’s Kitchen provides fresh, healthy food, and attentive Persian hospitality.
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51-200 employees
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Food & Beverages
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6112 Roswell Rd, Atlanta, Georgia, US
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2006
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Quality, Service, Growth, Hospitality, Catering, Scaling, Manager Development, Persian Food, Relentless Pursuit Of Perfection
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Artie Kamarhie is the CEO of Rumi's Kitchen. To contact Artie Kamarhie email at [email protected].
The decision makers in Rumi's Kitchen are Artie Kamarhie, Brandon Bates, Claudia Sofia Martinez Diaz, etc. Click to Find Rumi's Kitchen decision makers emails.
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