About Quality Dining, Inc.
At Quality Dining, we believe in serving each guest with pride and enthusiasm. We take community involvement seriously and strive to be a leader in the communities where we are located. As a franchisee, QDI operates nearly 180 BURGER KING® restaurants in Florida, Indiana and Michigan; nearly 40 Chili’s® restaurants in Delaware, Indiana, Michigan, New Jersey, Ohio and Pennsylvania. We also develop, own and operate Papa Vino’s® Italian Kitchen concepts in Indiana and Michigan.
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201-500 employees
View all Quality Dining, Inc. employees
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Restaurants
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$10M–$50M
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(574) 258-1000
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4220 Edison Lakes Pkwy, Mishawaka, IN 46545, US
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Quality Dining, Inc. Alternatives
Frequently Asked Questions about Quality Dining, Inc.
Liz Gaver is the CEO of Quality Dining, Inc.. To contact Liz Gaver email at [email protected].
The decision makers in Quality Dining, Inc. are Bill Lee, Christopher Collier, David Hess, etc. Click to Find Quality Dining, Inc. decision makers emails.
Quality Dining, Inc. headquarters is located at 4220 Edison Lakes Pkwy, Mishawaka, IN 46545, US.
Quality Dining, Inc. generates an estimated $10M–$50M annually, based on industry analysis and publicly available market data.
You can contact Quality Dining, Inc. by calling (574) 258-1000.
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