About Professional Sports Catering
Professional Sports Catering, powered by Levy Restaurants, is a food service company specializing in concessions and catering operations at minor league baseball and spring training stadiums across the country. Launched in 2006, PSC serves the needs of minor league baseball clubs who want to outsource their food business to a partner who shares their core values; taking care of their customers and providing high quality food and beverage products.
While only 10 years old, PSC already runs all concession and catering operations at 26 minor league baseball and spring training facilities around the country. In each of these markets, PSC makes the ballpark the best restaurant in town.
With an expanding client list and a proven business plan, our entrepreneurial company offers exciting growth opportunities to any strong-performing candidate. Please submit your resume to [email protected] or visit the Jobs page on our website for more information.
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201-500 employees
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Food & Beverages
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1603 Orrington Avenue, Suite 1625, Evanston, IL 60201, US
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2005
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Frequently Asked Questions about Professional Sports Catering
Charles Smith is the CEO of Professional Sports Catering. To contact Charles Smith email at [email protected].
The decision makers in Professional Sports Catering are Andrew Labov, Chris Beasley, Jason Wilson, etc. Click to Find Professional Sports Catering decision makers emails.
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