The largest international variety of quality seafood in one of "Mid America's Most Unusual Restaurants" as written by AAA Motor Club. Nautical Shop, Wine Cellar, and Dockside Dining among a profusion of rare nautical antiques overlooking the Fox River. Receipient of the Wine Spectator Award of Excellence.
|
|
|
|
|
1-10 employees
View all Port Edward Restaurant employees
|
|
|
Restaurants
|
|
|
20 W. Algonquin Road,Algonquin,IL,US
|
|
|
1964
|
|
|
Seafood, Steaks, Buffet/Brunch
|
Karen Brim is the General Manager of Port Edward Restaurant. To contact Karen Brim email at [email protected].
Find accurate personal emails, work emails and phone numbers for employees
Accelerate prospecting with instant access to 350M professionals from 40M companies with the right contact details.