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501-1,000 employees
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restaurants
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819 7th Street NW,Washington,DC,US
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The first Nando’s restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nando’s flame has spread to 23 countries on five continents. Nando’s is known worldwide for its succulent PERi-PERi chicken, marinated for 24 hours, flame-grilled to perfection, and basted to the customer’s preferred flavor and spice. It’s equally renowned for its spicy PERi-PERi, the Bird’s Eye chili pepper that Africans introduced to the Portuguese centuries ago. Nando’s PERi-PERi made its U.S. debut in 2008 in Washington, DC. Nando’s PERi-PERi now operates 42 restaurants in and around Washington, Baltimore and Chicago. For more information, please visit www.nandosperiperi.com, follow @NandosUSA on Twitter, Like Us at Nando’s PERi-PERi USA on Facebook, and follow nandosusa on Instagram.
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Nando's PERi-PERi North America Email Formats | Example Email Formats | Percentage |
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{first}{l} | [email protected] |
60%
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The widely used Nando's PERi-PERi North America email format is {first}{l} (e.g. [email protected]) with 60% adoption across the company.
To contact Nando's PERi-PERi North America customer service number in your country click here to find.
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