Marfrig SC (Southern Cone)

Marfrig Global Foods is one of the largest and most diversified global companies in the food industry, based on bovine, lamb, and poultry meat, strongly client focused and long term oriented on increasing value-added products, with a broad portfolio of brands. A global and diversified platform with production units, commercial offices and distribution centers located across 16 countries, with a capacity to produce one million tons of food per year. Marfrig SC (Southern Cone) is one of the largest divisons, where Marfrig Global Foods produce beef and lamb, with a strong presence in foodservice and retail, operating 31 plants and distribution centers in Argentina, Uruguay, Chile and Peru. Recognized for quality products and its sustainability model, as well as for pioneer programs on environmental preservation and certified beef. Marfrig SC is strategically located within an extensive livestock region, a vast area of natural prairies, optimal for breeding cattle and lamb. Thanks to its excellent sanitary status, full traceability and the international prestige of their meats with British racial seal, their products are available to the most demanding markets such as the US, Canada, EU, Russia , Japan , China and Korea.