Salford based Glendale Foods began in 1982 and has continued to grow ever since. The essence of Glendale is to be approachable,especially in the manufacturing sector where so much emphasis is on the development aspect and involves a tremendous amount of client contact – this is our forte! All this creates a service partner you can work with and trust. Our In Line Cooker,Flame Grill brander, Rotary Convection Oven, Steaming Kettles, Steam Cooking Cabinet, Freezing Capability, Slicing & Dicing Line, Sausage Filler and Enrobing & Crumbing line are there to serve!
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11-50 employees
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food production
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Cobden Street,Salford,UK,GB
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Mea
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Craig Brookes is the CEO of Glendale Foods. To contact Craig Brookes email at [email protected].
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