Bare Metal Standard, Inc.

James Bedal is the CEO of Bare Metal Standard, Inc.. To contact James Bedal email at [email protected] or [email protected]. Or you may call 208 863-9900

The decision makers in Bare Metal Standard, Inc. are James Bedal, Daniel Mullen, Jared Reynolds, etc. Click to Find Bare Metal Standard, Inc. decision makers emails.

Bare Metal Standard specializes in fire safety services for commercial kitchens, focusing on the assessment and mitigation of risks associated with kitchen exhaust systems. Our primary services include thorough cleaning of kitchen exhaust systems, grease buildup removal, and comprehensive risk assessments to ensure compliance with fire safety regulations. We also offer ongoing maintenance plans to help prevent future hazards.

The frequency of cleaning kitchen exhaust systems depends on several factors, including the type of cooking being done, the volume of food prepared, and local regulations. Generally, it is recommended that high-volume kitchens clean their exhaust systems every 1 to 3 months, while lower-volume operations may require cleaning every 6 months to a year. Bare Metal Standard can help assess your specific needs and establish a maintenance schedule tailored to your kitchen.

Bare Metal Standard serves a wide range of industries that operate commercial kitchens, including restaurants, hotels, catering companies, schools, hospitals, and food processing facilities. Our expertise in fire safety and kitchen exhaust systems makes us a trusted partner for any establishment that requires compliance with fire safety standards and seeks to mitigate risks associated with grease buildup.

Neglecting to maintain kitchen exhaust systems can lead to several serious risks, including increased fire hazards due to grease accumulation, reduced air quality, and potential fines for non-compliance with local fire safety regulations. A buildup of grease can ignite and cause devastating fires, putting lives and property at risk. Regular cleaning and maintenance by Bare Metal Standard can help mitigate these risks and ensure a safe kitchen environment.

Bare Metal Standard conducts comprehensive risk assessments by evaluating the current condition of kitchen exhaust systems, identifying potential hazards, and reviewing compliance with local fire safety codes. Our team inspects all components, including hoods, ducts, and fans, and provides detailed reports with recommendations for cleaning, repairs, or upgrades needed to enhance safety and efficiency.

Yes, Bare Metal Standard is well-versed in local and national fire safety regulations and can assist commercial kitchens in achieving compliance. We provide documentation of our services, including cleaning and risk assessment reports, which can be used for certification purposes. Our goal is to ensure that your kitchen not only meets regulatory standards but also operates safely and efficiently.