Bake Five, headquartered in Stoutenburg, Utrecht, has been a cornerstone of the Dutch baking industry since 1997. This collective of seven family-owned bakeries specializes in producing a comprehensive range of high-quality bread, cookies, and pastries tailored for both the foodservice and retail sectors. With a commitment to excellence, Bake Five collaborates closely with its partner bakeries to ensure that every product not only meets but exceeds customer expectations.
The company’s offerings include artisanal breads, a variety of cookies, and an array of pastries, all crafted with traditional techniques and modern innovations. Bake Five prides itself on its ability to adapt to market demands, leveraging extensive market research to inform product development and sales strategies. This customer-centric approach ensures that each baked good is optimized for performance and taste, enhancing the overall dining experience.
In addition to its diverse product range, Bake Five employs state-of-the-art baking technologies that streamline production while maintaining the artisanal quality that consumers love. The company is dedicated to sustainability and quality assurance, ensuring that all ingredients are sourced responsibly and that production processes are environmentally friendly.
By focusing on collaboration, innovation, and quality, Bake Five has established itself as a trusted partner in the baking industry, delivering exceptional products that resonate with consumers and elevate the offerings of its clients in the foodservice and retail markets.
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11-50 employees
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Food Production
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Hessenweg 56, Stoutenburg, Utrecht 3835PK, NL
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1998
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