Seattle Chocolate Company

Woman Owned | Locally Made | Premium All Natural Chocolate Bars And Truffles Creating our first chocolate in 1991, Seattle Chocolate Company, a certified Women’s Business Enterprise, offers a full line of premium chocolates that includes Seattle Chocolates truffle bars and truffles, jcoco bars, and a selection of seasonal and special occasion offerings. Known for fresh, approachable flavor combinations using only the finest ingredients, our small and mighty company is owned and led by CEO Jean Thompson, a self-proclaimed chocoholic. We take pride in responsible sourcing using Rainforest Alliance Certified™ cocoa, and actively working to ensure 100% of the ingredients are non-GMO. We continue to adopt other sustainable sourcing practices including eliminating palm kernel oil whose production is associated with serious environmental impact. All of our chocolate is all-natural, certified Kosher, recognized internationally by Safe Quality Food (SQF), and available at retailers nationwide. We support non-profit organizations focused on ending hunger here in America. SeattleChocolates.com Recently launched in Fall of 2012, jcoco is a brand new line of American couture chocolate. We push the culinary edge to create original flavor combinations that are chic and approachable, never pretentious or overworked. Each bar is thoughtfully and vibrantly packaged in an envelope printed on 100% recycled paper which holds three perfectly-portioned 1oz mini bars. Giving back to our community is at the heart of jcoco's mission. For every jcoco product purchased, we give a serving of fresh, healthy food to someone who would otherwise go hungry. Our partnerships include SF-Marin Food Bank, Northwest Harvest, The Greater Boston Food Bank, and Food Bank For New York City. jcocochocolates.com