Orange Leaf Frozen Yogurt is a self-serve snack franchise with more than 200 locations in the U.S., Dubai, and Mexico. Orange Leaf offers a multitude of delicious traditional and original flavors, including no-sugar-added, gluten-free, dairy-free and vegan alternatives. Customized with a generous selection of do-it-yourself toppings, Orange Leaf provides an innocent indulgence, “self served” in a stimulating atmosphere.
In 2014, Orange Leaf was recognized for its growth by top media and institutions including Entrepreneur (ranked Orange Leaf as one of the top three new franchises), Inc. (listed the company on its annual Inc. 5000, which ranks the nation’s fastest-growing private companies), Nation’s Restaurant News (ranked Orange Leaf 8th on its “Next 20” list of top 20 chains in America that are on the rise) and Technomic (ranked the company as one of the top five fastest-growing chains).
Orange Leaf’s pro-franchisee culture offers some of the lowest fees in the industry and encourages owners to become a part of their communities.
For more information, visit orangeleafyogurt.com or orangeleaffranchises.com.
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201-500 employees
View all Orange Leaf Frozen Yogurt employees
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Restaurants
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2008
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Franchising, Frozen Yogurt, Dessert
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Allison Oberle is the CEO of Orange Leaf Frozen Yogurt. To contact Allison Oberle email at [email protected] or [email protected].
The decision makers in Orange Leaf Frozen Yogurt are Ashley Ragle, Diego Carrillo, Kendra Wright, etc. Click to Find Orange Leaf Frozen Yogurt decision makers emails.
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