Meat without the animal, for a more sustainable food system
We're hiring! Join us on the path to creating a more sensible food system for the world: https://www.missionbarns.com/careers
Revenue:$2.5M - $5M
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11-50 employees
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Biotechnology
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(510) 859-4267
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1155 Bryant St, San Francisco, California 94103, US
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2018
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Food Science, Food Technology, Tissue Engineering, Cell Culture, Bioprocess Engineering, Cellular Agriculture, Clean Meat, Cultured Meat
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Cecilia Chang is the CEO of Mission Barns. To contact Cecilia Chang email at [email protected].
The decision makers in Mission Barns are Amy Klein, Andre Bergeron, Cecilia Chang, etc. Click to Find Mission Barns decision makers emails.
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