GPS Hospitality owns and operates close to 500 BURGER KING, Popeyes and Pizza Hut restaurants in 13 states.
At GPS, our name says it all because it’s the shorthand for our Values: Goals, People and Service. Everything we do and how we make decisions are guided by these Values. And, our destination…our Vision…is to be our Guests’ Favorite Fast Food Destination. By staying true to our Values, we deliver what our guests expect and deserve: great tasting food served by friendly and courteous People in clean, attractive and comfortable restaurants.
As we work together to achieve our Vision, we create a Win-Win culture where both the company and individuals are equally successful and prosperous. We view the GPS team as partners who share the accountability to deliver the financial performance of a healthy and growing company while providing the tools, resources and support for every individual to earn competitive compensation and to be positioned for future growth as top performing leaders.
This simple formula of Goals, People and Service paints a clear picture of what it takes to succeed, creates a deep pride in our work and rewards each of us professionally, financially and personally.
In short, we are committed to a culture where everybody wins.
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501-1,000 employees
View all GPS Hospitality employees
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Restaurants
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2100 Riveredge Pkwy., Ste. 850, Atlanta, GA 30328, US
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2012
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Brandy Eaton is the CEO of GPS Hospitality. To contact Brandy Eaton email at [email protected].
The decision makers in GPS Hospitality are Carmen Gianguzzo, Gary Thomas, Gregory Swatt, etc. Click to Find GPS Hospitality decision makers emails.
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