Carolina Modena, Senior Program Manager at EIT Food

Carolina Modena

Senior Program Manager at EIT Food | Italy

Profile last verified June 2026
Non-profit Organization Management Verified Profile Italy University of Gastronomic Sciences - Pollenzo
Verified

Personal Email

***@hotmail.it

Personal • High Confidence

Phone Number

(**) *** *** 916

Italy • Phone

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Carolina Modena operates as a Senior Program Manager and Global Programs Lead at EIT Food, directing initiatives that advance sustainable food systems and social justice. Leveraging her academic background from the University of Gastronomic Sciences in Pollenzo, she coordinates cross-border partnerships within the EU-supported innovation community to drive inclusive systemic change. Her role centers on aligning researchers, businesses, and organizations to accelerate scalable solutions across the global food sector.

BEST APPROACH TO REACH Carolina Modena

Contact Carolina Modena through her personal email with a direct, tailored pitch that outlines how your services can advance EIT Food’s mission to scale inclusive innovation across European food networks.

Carolina Modena Socials
Carolina Modena Work Experience

Senior Program Manager at EIT Food in July 2025 - Present

Biodiversity Office Director at Slow Food in January 2023 - June 2025

Focal Point for Biodiversity at Slow Food in March 2017 - June 2023

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Intern at Eco Ruralis in September 2016 - December 2016

Master Student at University of Gastronomic Sciences in September 2015 - December 2016

Collaborator at Ejolt project - Environmental Justice Atlas in March 2015 - December 2015

Intern at ENT in March 2015 - August 2015

Volunteer at Servei Solidari in October 2014 - March 2015

Employee at La Locanda del Murè in March 2012 - April 2014

Hostess at Papa Mario srl in January 2011 - April 2012

Carolina Modena Education

University of Gastronomic Sciences - Pollenzo, Master's degree, July 2026

Università degli Studi di Torino, Master of Laws (LLM), July 2026

Liceo Classico "A. Monti", Diploma, July 2026

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Università delle Scienze Gastronomiche

Carolina Modena Skills
Problem Solving Creativity Food culture Food Policy Flexibility Project Planning English International Law International Relations Teamwork Human Rights Research Microsoft Office Public Relations Food Security Climate Change Immigration Law French Italian Spanish Microsoft Excel PowerPoint Microsoft Word logistics Peasant's rights land rights
About Carolina Modena’s Current Company
EIT Food

Supported by the EU, EIT Food leads the world’s largest and most dynamic food innovation community. • We invest in projects, individuals and organisations that share our goals to deliver positive impact at speed and scale. • We connect stakeholders right across the food system to drive change through collective learning, problem solving and invention. • We focus on inclusive systems innovation, which enables all people and places to participate and benefit. • With teams on the ground across Europe, we unlock innovation potential in businesses and universities and create and scale agrifood startups to bring new technologies and products to market. • We equip entrepreneurs and professionals with the skills needed to transform the food system and we educate and inspire the next generation. • We improve environmental and health outcomes by developing solutions in critical innovation areas with a combination of industry, education and research partners from all parts of the food value chain. • We put consumers at the heart of our work - helping build trust by reconnecting them to the origins of their food, directly involving them in the innovation process, and working with the food sector to promote transparency. #ImprovingFoodTogether #EITFoodCommunity

Discover more about EIT Food
Carolina Modena’s Colleagues
Jeancharles Fierens

Jeancharles Fierens

Brussels Metropolitan Area

Finance leader, driven by innovative achievements and collaborative learning

Collaborative Ecosystem Finance Management at EIT Food
(June 2017 – Present)

Raphael Debleser

Raphael Debleser

Soignies, Walloon Region, Belgium

Chief Operating Officer at EIT Food

Chief Operating Officer at EIT Food
(April 2024 – Present)

Marieke Vanschoonhoven

Marieke Vanschoonhoven

Antwerp Metropolitan Area

Programme Manager - Editorial Lead FoodUnfolded at EIT Food

Programme Manager - Editorial Lead FoodUnfolded at EIT Food
(July 2020 – Present)

Lucia Debertol

Lucia Debertol

Milton Keynes, England, United Kingdom

Recognised Education professional | Business change manager | Director & non executive director. Passionate about creating value and a sustainable future through excellent training & education.

Managing Director at dalm management & strategy ltd
(August 2019 – Present)

Bohdan N

Bohdan N

Belgium

Policy Analyst | Project Manager | European Public Policy | EU in the World | Erasmus Mundus '24 Alumni

Junior Program Manager - EIT Community at EIT Food
(July 2025 – Present)

Fabienne Ruault

Fabienne Ruault

Heverlee, Flemish Region, Belgium

FoodEducators Lead - Public Engagement Programme Manager - EIT Food

Program Manager Public Engagement at EIT Food
(April 2020 – Present)

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Frequently asked questions about Carolina Modena

What is Carolina Modena email address?

Email Carolina Modena at [email protected] and [email protected]. This email is the most updated Carolina Modena's email found in 2026.

How to contact Carolina Modena?

To contact Carolina Modena send an email to [email protected] or [email protected]. (updated on March 25, 2026)

What company does Carolina Modena work for?

Carolina Modena works for EIT Food.

What is Carolina Modena's role at EIT Food?

Carolina Modena is Senior Program Manager

What industry does Carolina Modena work in?

Carolina Modena works in the Non-profit Organization Management industry.

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