Bryan Burns, VP and Associate General Counsel at Meat Institute

Bryan Burns

VP and Associate General Counsel at Meat Institute | Greater Fayetteville, AR Area, United States

Profile last verified June 2026
Law Practice Verified Profile Greater Fayetteville, AR Area, United States University of Arkansas School of Law, Fayetteville
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***@gmail.com

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Phone Number

479*****

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Bryan Burns Socials
Bryan Burns Work Experience

General Counsel and Vice President of Risk & EHS/Corporate Secretary at O.K. Foods, Inc. in July 2026 - July 2026

Senior Counsel Litigation and Regulatory Affairs at Tyson Foods in July 2026 - July 2026

Judicial Law Clerk at US BANKRUPTCY COURT in July 2026 - July 2026

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Associate Attorney at Horne, Hollingsworth & Parker in July 2026 - July 2026

Law Clerk at Wright, Lindsey & Jennings LLP in July 1998 - July 2026

VP and Associate General Counsel at Meat Institute in July 2026 - Present

General Counsel at Meat Institute in July 2026 - Present

Bryan Burns Education

University of Arkansas School of Law, Fayetteville, Juris Doctor, January 1997 to January 2000

University of Arkansas, Bachelor's degree, January 1993 to January 1997

About Bryan Burns’s Current Company
Bryan Burns’s Colleagues
Illai Gescheit

Illai Gescheit

United Kingdom

Entrepreneur | Investor | LBS Lecturer | Harvard Fellow | AI + Entrepreneurship Researcher | Strategist | Linkedin Top Voice

Author, Illai's Newsletter at Illai's Newsletter
(2026 – Present)

Nicole Johnson-hoffman

Nicole Johnson-hoffman

Arlington, Virginia, United States

Chief Operating Officer, Meat Institute

Chief Operating Officer at Meat Institute
(Jan 2025 – Present)

Brian Mcfarlane

Brian Mcfarlane

Windsor, Colorado, United States

McFarlane Enterprises and Shiver Shield | Food Industry Executive | Global Leader in Meat Science, Food Safety & Protein Processing Innovation | Commercializing Next‑Generation Food Technologies Affiliate staff @ CSU

Member Board of Directors at Meat Institute
(Jan 2025 – Present)

Claire Citeau

Claire Citeau

Ottawa, Ontario, Canada

Executive | Trade & Public Policy | Sr Fellow | LL.M. Candidate in International Law | | Canada-Europe-West Africa |

Executive Vice-President, Trade Advocacy & Public Affairs at Canadian Pork Council
(Apr 2026 – Present)

Julie Potts

Julie Potts

United States

President & CEO, Meat Institute | Driving Growth, Innovation & Trust Across the Meat & Poultry Industry

President & CEO at Meat Institute
(Sep 2018 – Present)

Nate Rempe

Nate Rempe

Omaha Metropolitan Area

President & CEO of Omaha Steaks

Board Member at Meat Institute
(Aug 2024 – Present)

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Frequently asked questions about Bryan Burns

What is Bryan Burns email address?

Email Bryan Burns at [email protected]. This email is the most updated Bryan Burns's email found in 2026.

What is Bryan Burns phone number?

Bryan Burns phone number is 4794622826.

How to contact Bryan Burns?

To contact Bryan Burns send an email to [email protected]. If you want to call Bryan Burns try calling on 4794622826.

What company does Bryan Burns work for?

Bryan Burns works for Meat Institute.

What is Bryan Burns's role at Meat Institute?

Bryan Burns is VP and Associate General Counsel

What industry does Bryan Burns work in?

Bryan Burns works in the Law Practice industry.

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