Beth Lorenzini, Director, Editorial Content at National Restaurant Association

Beth Lorenzini

Director, Editorial Content at National Restaurant Association | Greater Chicago Area, United States

Profile last verified September 2026
Hospitality Verified Profile Greater Chicago Area, United States Hamilton College
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Beth Lorenzini Socials
Beth Lorenzini Work Experience

Director, Editorial Content at National Restaurant Association in November 2021 - Present

Managing Editor, Enterprise Marketing at The National Restaurant Association in February 2019 - November 2021

Editor-In-Chief at Foodservice Equipment Reports Magazine, FER Media LLC/WAI-LLC (formerly Gill Ashton Publishing) in June 2012 - February 2019

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Manager of Custom Publishing at Gill Ashton Publishing in December 1998 - June 2012

Manager of Custom Publishing at Reed Business Information (formerly Cahners Publishing) in March 1996 - December 1998

Senior Editor Restaurants & Institutions at Cahners Business Information in January 1986 - January 1995

Beth Lorenzini Education

Hamilton College, October 1979 to October 1983

Beth Lorenzini Skills
Strategic Planning Management Account Management Product Development Editing Magazines Writing Technical Writing Project Management Custom Publishing Research Content Creation
About Beth Lorenzini’s Current Company
National Restaurant Association

At the National Restaurant Association, we strive to help every one of our members build customer loyalty, find financial success and provide rewarding careers in foodservice. Today's restaurant industry is growing rapidly. As the nation's second-largest private sector employer, more than 15 million people work in the industry across 1 million locations. The industry is projected to contribute nearly $863 billion to the economy for 2019. Founded in 1919, the National Restaurant Association is the leading business association for the restaurant industry. Together with the National Restaurant Association Educational Foundation, the Association works to lead America’s restaurant industry into a new era of prosperity, prominence and participation, enhancing the quality of life for all we serve. The annual National Restaurant Association Restaurant, Hotel-Motel Show is the largest single gathering of restaurant, foodservice and lodging professionals in the world. The 2020 Show will be held May 16-19 at McCormick Place in Chicago. The event attracts attendees and visitors from all 50 states and 100+ countries, and showcases more products, services, innovative ideas and other growth opportunities than any other industry event. For more information, visit the Show website at https://www.nationalrestaurantshow.com/. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, or national origin, age, disability status, genetic information and testing, family and medical leave, protected veteran status, or any other characteristic protected by law. We strongly encourage women, minorities, people with disabilities and veterans to apply for our job openings. This commitment supports our policy of developing and capitalizing on the abilities of all our team members, as well as selecting, developing and promoting those who are best qualified

Discover more about National Restaurant Association
Beth Lorenzini’s Colleagues
Keri Stockland

Keri Stockland

Washington, District of Columbia, United States

CFO at DKT International

Chief Financial Officer at DKT International
(September 2015 – Present)

Trina Mcmillan

Trina Mcmillan

Greater Chicago Area

CIO | Chief of Staff | Portfolio Manager | IT Finance Leader | Diversity, Equity and Inclusion Advocate

Adjunct Professor at Elmhurst University
(January 2005 – Present)

Dennie Matthews

Dennie Matthews

Mumbai, Maharashtra, India

Hospitality | Education | Training | Business Development APaC

Spearheading the expansion for the American Hotel and Lodging Educational Institute and National Restaurant Association Brands in the region.

Travis Mack

Travis Mack

Metro Jacksonville

Operation Manager at HOODZ of Gainesville/Tallahassee

Servsafe Registered Instructor & Proctor at National Restaurant Association
(Jan 2015 – Present)

Kay Allen

Kay Allen

United States

Channel VP Sales | Driving Sales Growth & Leading Successful Sales Managers & Teams | Teamtastic Warrior

In my role at the National Restaurant Association, I spearhead initiatives to enhance business growth while leading a dedicated team. I am deeply involved in budget management and P&L oversight, ensuring our strategies align with organizational objectives. My focus on talent d...

Elisa Cain

Elisa Cain

Greater Phoenix Area

SENIOR SALES MANAGER at National Restaurant Association/ServSafe | I help keep the industry safe with consistent food and alcohol safety training.

Senior Sales Manager at National Restaurant Association
(Mar 2023 – Present)

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Frequently asked questions about Beth Lorenzini

What is Beth Lorenzini email address?

Email Beth Lorenzini at [email protected], [email protected] and [email protected]. This email is the most updated Beth Lorenzini's email found in 2026.

What is Beth Lorenzini phone number?

Beth Lorenzini phone number is 847 873 0340.

How to contact Beth Lorenzini?

To contact Beth Lorenzini send an email to [email protected], [email protected] or [email protected]. If you want to call Beth Lorenzini try calling on 847 873 0340. (updated on November 05, 2025)

What company does Beth Lorenzini work for?

Beth Lorenzini works for National Restaurant Association.

What is Beth Lorenzini's role at National Restaurant Association?

Beth Lorenzini is Director, Editorial Content

What industry does Beth Lorenzini work in?

Beth Lorenzini works in the Hospitality industry.

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