Bart Deceuster
freelance chefkok at Bartalacarte | Hasselt, Flemish Region, Belgium
Bart Deceuster’s Email & Phone Number
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Bart Deceuster operates as a freelance chef and leads Bartalacarte, a Hasselt-based hospitality business delivering bespoke culinary events and customized guest services. He has sustained this independent operation since 1999, establishing a long-term presence within the regional hospitality sector. His professional foundation rests on formal training at a hotelschool, which equips him to manage high-touch culinary programming.
BEST APPROACH TO REACH Bart Deceuster
Leverage the strong personal contact signal by sending a direct email that outlines a specific partnership model designed to streamline ingredient sourcing or equipment rental for his custom catering projects.
freelance chefkok at Bartalacarte in July 2019 - Present
Bartalacarte fire dining at Bartalacarte_fire_dining in March 2021 - Present
Executive Chef at Miva bvba in October 2017 - May 2019
Executive Chef at Westpunt in May 2016 - October 2017
Chef-kok at 't Poorthuys in March 2015 - January 2016
Chef-kok at Walputsteeg in February 2011 - March 2015
LERAAR (vervangend) at CVO STEP HASSELT in September 2012 - January 2013
kok at Hassotel & The Century in January 2010 - December 2011
zelfstandig restaurateur at 't Kapittel ( restaurant - bistro ) in January 1999 - December 2009
hotelschool, Chef-kok
Aangenomen College Sint Truiden Lat. Wetenschap.
H. Graf instituut Sint Truiden Economie
What is Bart De Ceuster email address?
Email Bart De Ceuster at [email protected]. This email is the most updated Bart De Ceuster's email found in 2026.
How to contact Bart De Ceuster?
To contact Bart De Ceuster send an email to [email protected]. (updated on November 08, 2025)
What industry does Bart Deceuster work in?
Bart Deceuster works in the Hospitality industry.
