Frieda Zertuche, MIT at The Culinary Institute of America

Frieda Zertuche

MIT at The Culinary Institute of America | San Antonio, Texas Metropolitan Area, United States

Profile last verified July 2026
Higher Education Verified Profile San Antonio, Texas Metropolitan Area, United States
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Phone Number

121*****

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Frieda Zertuche Socials
Frieda Zertuche Work Experience

Chef owner at Prana in October 2020 - January 2021

MIT at The Culinary Institute of America in November 2017 - April 2018

Food Server at NAO Latin Gastro Bar in January 2017 - September 2017

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Internship Student at Stanford University in May 2016 - August 2016

Bartender at Erick Glez Hair Boutique in March 2014 - August 2014

Cocinera at El Siciliano in August 2011 - September 2012

Cocinera at Popino Catering in March 2010 - May 2010

Cocinera at Bistro Bardot in January 2009 - January 2010

Cocinera practicante at Martin Berasategui in June 2009 - September 2009

Frieda Zertuche Skills
Microsoft Office Servicio de atención al cliente Microsoft Excel Liderazgo de equipos Planificación estratégica Negociación Trabajo en equipo Administración y dirección de empresas Estrategia empresarial Inglés Microsoft Word Medios sociales Alimentación y bebidas Ventas
About Frieda Zertuche’s Current Company
Frieda Zertuche’s Colleagues
James Walker

James Walker

New York City Metropolitan Area

Advocate for Restaurants and Franchise Owners

Chief Growth Officer at WOWorks
(May 2026 – Present)

Michiel Bakker

Michiel Bakker

Hyde Park, New York, United States

President and CEO, The Culinary Institute of America

Board Member at Mattson: Innovation for the Food & Beverage Industry
(Dec 2025 – Present)

A Sherman

A Sherman

New York City Metropolitan Area

Gastrohumanist | Founder, Candidate Collective | Peer-to-peer referrals for hospitality hiring (reduce cost, improve retention) | NYC

Never thought launching in Stealth Mode made sense..until now

DM to join waitlist

David Meyers

David Meyers

Greater Chicago Area

Founder, David Meyers & Associates, LTD

Supporting the consulting and culinary placement services provided by DZA
the recognized leader for culinary placements to the private club industry.

Sharon Napier

Sharon Napier

New York, New York, United States

Exec Chair & Founder, Partners + Napier // Senior Advisor, Global Strategic Alliances, Project Worldwide // Ad Age 100 Most Influential Women in Advertising // Adweek Women Trailblazer

Senior Advisor, Global Strategic Alliances at Project Worldwide
(Jan 2026 – Present)

Howie Cjb

Howie Cjb

Greater Cleveland

Culinary Director/Educator

Cleveland Clinic
UChicago Med

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Frequently asked questions about Frieda Zertuche

What is Frieda Zertuche email address?

Email Frieda Zertuche at [email protected]. This email is the most updated Frieda Zertuche email found in 2026.

What is Frieda Zertuche phone number?

Frieda Zertuche phone number is +12105712227.

How to contact Frieda Zertuche?

To contact Frieda Zertuche send an email to [email protected]. If you want to call Frieda Zertuche try calling on +12105712227.

What company does Frieda Zertuche work for?

Frieda Zertuche works for The Culinary Institute of America.

What is Frieda Zertuche's role at The Culinary Institute of America?

Frieda Zertuche is MIT

What industry does Frieda Zertuche work in?

Frieda Zertuche works in the Higher Education industry.

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