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11-50 employees
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Food & Beverages
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117 28th Ave N, Nashville, Tennessee, US
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In early 2017, I was working a full time corporate job and only dreaming of being an entrepreneur. My chocolate chip cookie dough recipe was the one thing I had created that I felt like other people would love as much as me. After a couple weeks of building a website during my lunch breaks, I launched NoBaked and quit my job. Since then, I've worked to build a company that caters to our customers. From pop-up shops, to our scoop shops, to grocery stores - our cookie dough is made for YOU to enjoy.
My goal has always been to showcase cookie dough as a delicious snack. Flavor has and always be the most important thing - across all products under the brand.
After serving over 1 million customers, NoBaked's mission has become to create desserts that are chef driven not lab driven, with a focus on quality ingredients, immaculate taste, and unmatched consistency.
- Megan, Founder
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NoBaked Cookie Dough Email Formats | Example Email Formats | Percentage |
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{f}{last} | [email protected] |
75.00%
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The widely used NoBaked Cookie Dough email format is {f}{last} (e.g. [email protected]) with 75.00% adoption across the company.
To contact NoBaked Cookie Dough customer service number in your country click here to find.
Megan Feeman is the CEO of NoBaked Cookie Dough. To contact Megan Feeman email at [email protected], [email protected] or [email protected].
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