Vandemoortele USA Inc.

About Vandemoortele USA Inc.

WHO WE ARE
Vandemoortele USA Inc. is a family-owned, leading European food group that produces and sells high-quality food products with a focus on sustainability
from ingredient sourcing to product packaging and shipment. Founded in Izegem, Belgium in 1899, Vandemoortele has now entered the United States market with its ready-to-bake Banquet D’Or® line of high-end, French pastries.

WHAT WE DO
Banquet D’Or® makes authentic French baked goods as easy to prepare as they are to love.

Banquet D’Or® offers classic French bakery items made with high quality French ingredients—real butter and cage free eggs—without requiring expert-level baking skills to achieve fresh, expert-level results. Designed to make the baker’s life easier, Banquet D’Or® products eliminate the hard labor and typical early morning start through an easy and convenient process that allows for a broad assortment of high quality, freshly baked pastries all day long. That process is Vandemoortele’s unique technology—BAKE’UP®—that allows for
authentic French croissants and pastry products to go from frozen to
freshly baked in 25 minutes.

Banquet D’Or®’s ever-growing portfolio includes an assortment of European bakery products that adhere to clean label standards, sourcing only ingredients labeled non-GMO and using no artificial colors or preservatives, among other guidelines. These bakery products are available in different finishing levels, according to the needs of the professional chef and foodservice end-user.

Want to taste for yourself? Request a sample today at www.banquetdor.us.

Website	https://vandemoortele.com/en
Employees	1-10 employees View all Vandemoortele USA Inc. employees
Industry	Food Production
Headquarter	New York City, United States
Founded	0000