About The Rock Wood Fired Pizza
The Rock Wood Fired Pizza is a family focused, full service casual dining concept. Focusing on gourmet wood-fired pizza, while also offering foods for all moods, including pastas, burgers, sandwiches, salads and gluten-free options. Add our unique microbrews and cocktails to the list and you truly have something for everyone.
The Rock opened in 1995 as a gritty, local pizza joint in Tacoma, Washington. Our unique atmosphere began to gain recognition throughout Tacoma and South Seattle as the venue where everyone could bond over their love for music, gourmet pizzas, special microbrews, and of course, Rocktails. After over 20 years, we can proudly say we’re still that same local pizza joint, just with more locations throughout Washington, Oregon, Colorado, and Texas.
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51-200 employees
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Restaurants
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14209 29th St E, Sumner, Washington 98390, US
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1995
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Frequently Asked Questions about The Rock Wood Fired Pizza
Dustin Elkins is the CEO of The Rock Wood Fired Pizza. To contact Dustin Elkins email at [email protected].
The decision makers in The Rock Wood Fired Pizza are Aaron Boote, Alisha Johnson, Dustin Elkins, etc. Click to Find The Rock Wood Fired Pizza decision makers emails.
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