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Miller's Ale House Restaurants

The first Miller’s Ale House opened in 1988 in Jupiter, FL, based on a ‘come as you are’ environment that quickly became known for its freshly-made food, unmatched value, personalized experience and local camaraderie. Guests loved the concept and it steadily grew to over 100 restaurants in over 10 states with overwhelming success. Now with over 7,500 team members, the team members remain at the heart of the company. Whether you work for Miller’s Ale House, are a valued partner or a guest, our people are what makes us. We’re in the business of bringing people together while delivering exceptional food & drink. With our extensive growth plans ahead, we are always on the lookout for new team members – so, if this sounds like you apply today. Like us on Facebook, Follow @MillersAleHouse on Twitter & Instagram.

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Restaurants 3,509 Employees Found Orlando, United States Founded 1988 10 Similar Companies
3,509 Employees Found
88% Email Coverage
$485.4M Est Revenue
1 Office HQ
10 Similar Companies
Jun '26 Last Verified

Frequently asked questions about Miller's Ale House Restaurants

What is Miller's Ale House Restaurants email format?

The widely used Miller's Ale House Restaurants email format is {first_initial}{last} (e.g. jsmith@millersalehouse.com) with 83.33% adoption across the company.

What is Miller's Ale House Restaurants customer service number?

To contact Miller's Ale House Restaurants customer service number in your country click here to find.

Who is the CEO of Miller's Ale House Restaurants?

Brett Patterson is the CEO of Miller's Ale House Restaurants.

Who are the decision makers in Miller's Ale House Restaurants?

The decision makers in Miller's Ale House Restaurants are Brett Patterson, Jennifer Pecoraro-striepling, Katie Knight, etc. Click to Find Miller's Ale House Restaurants decision makers emails.