Third Nature Culinary Innovations
Over the last two years I started to look at the national food landscape and found that no one is doing premium, direct comparison, gluten free/vegan food service bakery products for the national market place. I am changing that with a line of frozen cookie dough, single serve flavored banana breads and fully baked single serve cookies. My products are designed for non-celiacs & non-vegans that are looking to change their diet without loosing the taste, texture and flavor. Private label options