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201-500 employees
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Retail
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225 Rue du Faubourg Saint-Honoré, Paris, Ile de France 75008, FR
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For over three decades, passion, rigour and savoir-faire have been the driving force of the
work, creation and excellence that is the taste of La Maison du Chocolat, founded in 1977
by Robert Linxe. From Parisian grand artisan to international luxury chocolatier, La Maison du Chocolat
carries on the tradition of its grand classics, and each season, crafts new ephemeral
chocolate collections, showing that the art of chocolate is ever evolving.
Nicolas Cloiseau, Master Chef of La Maison du Chocolat, Meilleur Ouvrier de France
Chocolatier 2007, maintains a signature taste throughout his creations, even from the
delicate chocolate covering, to the sumptuous ganache, following through to the chocolate
pastries. For more than 35 years, La Maison du Chocolat has taken the science of balance and
associations to an art form. Perfect harmony on the palate highlights the singularity of these
signature creations of unique taste.
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La Maison Du Chocolat Email Formats | Example Email Formats | Percentage |
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{f}{last} | [email protected] |
75.00%
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The widely used La Maison Du Chocolat email format is {f}{last} (e.g. [email protected]) with 75.00% adoption across the company.
To contact La Maison Du Chocolat customer service number call here 01 55 51 83 18. To contact La Maison Du Chocolat customer service number in your country click here to find.
Geoffroy D'anglejan-chatillon is the CEO of La Maison Du Chocolat.
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