Tara Taylor's Email & Phone Number

💼 Past Experience

TaraTaylor's experience in the food industry comes in the form of industry experience in Strategic Planning, Marketing Strategy, Management, Customer Service, Event Planning, Marketing, Social Media, Sales, Team Building, Event Management, Baking, Food, Microsoft Office, Retail, Bakery, Food Safety, Bread, Food Industry, Catering, Product Development, Gluten Free, FMCG, Food & Beverage, Fast-Moving Consumer Goods (FMCG). She has worked extensively in the food retail industry and enjoyed her time working withCheeky Food Co. Founder & owner at Good Grain Bakery Vegan/GF. where she became a Business Development Manager.TaraTaylor has a well-rounded understanding of food and beverage products, from supermarkets and food retailers to fast-moving consumer goods companies. She has worked extensively in the food industry, from running a business in the food retail industry to working at a fast-moving consumer goods company. TaraTaylor's experience makes her an excellent fit for a role as Business Development Manager at Cheeky Food Co. Founder & owner at Good Grain Bakery Vegan/GF., where she will manage sales, marketing, and event planning for the company. In this role, she will work with the owners to develop new products and enter into new markets.

🎓 Education

- NVQ in shearing and final care of animals- NVQ in hair design

💡 Technical & Interpersonal Skills

Work experiencesFounder at Good Grain Bakery, an industry of food and beverage productsTara Taylor started her own bakery as a youth in a small town in Midwest, and has been baking and cooking ever since. She currently lives and works in the Chicago area, but her roots are firmly in the Midwest.Good Grain Bakery is an industry of food and beverage products. They offer vegan, gluten free, and grocery store quality food and drinks. They have been in business for over twelve years and are a subsidiary of the privately held company Compasspoint Group.In her work at Good Grain Bakery, Tara Taylor was responsible for developing both their product development plans and strategies, as well as managing the day-to-day operations. She was also involved inumerous store and marketing initiatives.In her most recent role at Good Grain, Tara is responsible for developing and managing their gluten-free products line. She is also responsible for developing and executing marketing plans and strategies for the company, as well as overseeing all the company’s day-to-day functions.