Marcus Gordon's Email & Phone Number

💼 Past Experience

Marcus Gordon's work experience:As an Assistant General Manager -Hilton Garden InnIndustry of Restaurants, Marcus Gordon has experience managing various restaurant teams. In this role, he will work with guests and employees to create a successful Hilton Garden Inn industry. Additionally, he has been involved in the task force at Hilton. This is a leadership position that oversees operational and training aspects of the hotel. In this role, Marcus Gordon is responsible for hundreds of guests, employees and partners.As a Training and Development Manager at IHG Property, Marcus Gordon has been responsible for organizing and implementing training programs for department employees.Additionally, he has been responsible for developing policies to ensure thecompliance of employees with the hospitality industry standards. In this role, he has also been responsible for overseeing the quality of training programs and ensuring that employees are able to perform their job duties.As a General Manager at Dairy Queen Restaurant, Marcus Gordon has experience managing a restaurant. He has been responsible for developing and leading the restaurant's operations. In this role, he is responsible for managing profits,staffing, and the physical infrastructure of the restaurant. Additionally, he is responsible for overseeing the marketing and advertising aspects of the restaurant. In this role, he is a leader and motivator for employees.In his current role, Marcus Gordon is responsible for Assistant General Manager -Task Force. This is a leadership position that oversees the tasks of the Arrive Alive team. This team is responsible for providing customer service and facilitating business processes. In this role, Marcus Gordon is responsible for ensuring that tasks are completed as scheduled and that the tasks of the team are met with success.

🎓 Education

Marcus Gordon's education has been diverse and encompasses many areas including Hotel, Motel, and Restaurant Management, Business Administration and Management, General information and studies that allow him to have a strong foundation in business and provides the knowledge and abilities to pursue a career in the restaurant industry. Marcus Gordon has experience working in a restaurant setting and has a 3.54 GPA in Business Administration and Management from Brown Mackie College-Birmingham.

💡 Technical & Interpersonal Skills

Marcus Gordon is currently a Management at Hilton. IHG Supervisor - Training and Development at IHG Property from March 2019 to January 2021 . Training Manager at Edgar's Bakery and Café from October 2012 to January 2019 . General Manager at Dairy Queen Restaurant from February 2005 to October 2008 . Front Desk Manager at Hilton from January 2021 to June 2021 . Assistant General Manager at Hilton -TaskForce. Education:Master's in Accounting from the University of Missouri-Columbia Marcus Gordon has a Master's in Accounting from the University of Missouri-Columbia. Gordon has over 10 years of customer service experience with both Hotels and Dining experiences. Gordon has currently worked as an Assistant General Manager at Hilton and IHG Supervisor - Training and Development at IHG Property from March 2019 to January 2021 . Gordon has also worked as a Training Manager at Edgar's Bakery and Café from October 2012 to January 2019 .