|Location||NCR - National Capital Region, Philippines|
Head Chef @ Mesa
Head Chef / Consultant @ Hotstop Grill and Bar
Executive Sous Chef @ Kuppa Roaster and Cafe
Chef de Partie @ Erwin's Gastro Bar
Cook / Chef @ Norwegian Cruise Line
Line Cook @ Crown Plaza Hotel
Line Cook @ Nomama Ramen Artisinal
Line Cook @ Joey Pepperoni, Inc.
Line Cook @ Discovery suites
Diploma in Commercial Cooking and Culinary Arts, Commercial Cooking and Culinary Arts @ First Gourmet Academy
BS Hotel and Restaurant Management, Restaurant/Food Services Management @ St. Paul University Quezon City
Seeking a challenging job in the culinary industry, to apply my knowledge and skills, to enhance and to provide the BEST quality of service in the food industr.
Head Chef @ From November 2015 to Present (2 months) Head Chef / Consultant @ Menu Planning, Food Cost, Kitchen Layout and Consultant From January 2015 to Present (1 year) see more