John Oldweiler's Email & Phone Number

💼 Past Experience

John Oldweiler's Culinary experience:John Oldweiler is a Culinary professional. He has worked in the industry for over 10 years. At ChefMod, LLC, John is the President and Director of Purchasing. This position oversees the purchase of food and beverage products for Ark Restaurants.John Oldweiler's Financial experience:John is also a Financial professional. He has worked in the industry for over 10 years. At ChefMod, LLC, John is a Vice President. This position oversees all financial aspects of the company.WORKING WITH CULINARY TEAMS. At ChefMod, LLC, John is the President of the Culinary Team. This team is responsible for the development and execution of the company's culinary plans and missions.John Oldweiler's Work experience:At ChefMod, LLC, John is the President of the Culinary Team. This team is responsible for the development and execution of the company's culinary plans and missions. In his role, John oversees all aspects of the food and beverage purchasing process. He also Plays a critical role in the development of the company's marketing strategy.

🎓 Education

John Oldweiler is a Research Scientist at Illumina, where he has been focused on the development of next-generation sequencing platforms. He holds a B.S. from Northeastern University in 1983, and a Research Scientist designation from Illumina in 1988.Oldweiler has been working in the sequencing industry for over 20 years, 10 of which have been at Illumina. Over the years, he has been involved in numerous project areas including but not limited to: next-generation sequencing platforms, transcriptomics, immunomics, pharmacogenomics, and virus isolation/epidemiology.Oldweiler has a strong background in teaching, having taught at both undergraduate and graduate levels. He has beenhttp://www. Illumina. com/ news/ articles/ h o o d o w - o f - y o u t h - n e w - w e a k - r e e p - l a y e r 's - s h o r e - a P h a c k - B a r b a n d .htm recently appointed as theteenth in what is expected to be a long and successful trend of Educators being appointed to various positions atIllumina. He has worked extensively with both undergraduate and graduate students, having many years of experience in helping them learn their science and ore at the same time developing theirumpossible future careers.

💡 Technical & Interpersonal Skills

John Oldweiler's career journey began with some vocational training early in his life. John started out as an apprentice chef, learning the basics of preparing food and serving it. After several years of apprenticeship, John transitioned into a full-time cooking career. John worked as a waiter, bartender, and food runner before landing his current position as President of ChefMod, LLC. There John oversees all aspects of the company's retail business. In his previous career, John has worked directly with chefs, restaurateurs, andbusiness partners to create delicious and passionate food experiences at Ark Restaurants. John is passionate about food and beverage, and his work focuses on creating an immersive dining experience for guests. He enjoys exploring new culinary opportunities and helping to develop new trends in the industry. He has a wealth of experience in all aspects of food planning, delivery, and presentation, and he is confident in his ability to provide exceptional food experiences. John is married to his wife, Jenna, and they have two children. He is a fierce advocate for education and is always looking to build relationships with newakers in the food industry. John is a very fast learner, and he is always eager to learn new trends and methods. He has a great sense of humor and is always able to make a guest feel comfortable and welcome. John is a highly skilled technical individual and has a knack for hearing and using sound waves to communicate with his guests. He is also extremely passionate about his work and is always strive to improve and expand his knowledge in this area. John has a great sense of interpersonal skills and enjoys working with fellow employees. He is an excellent team player and proven leader. He is always willing to learn and grow in hiscurrent role. John is a Davis School graduate and a board certified pastry chef.