Douglas Katz's Email & Phone Number

💼 Past Experience

Douglas Katz has been Owner at ChimiIndustry of Restaurants since September of 2013. Previously, Douglas was a Lead Staff Engineer at Simply Foods, LLC where he averaged a 4.0 out of 5 stars with his work, providing engineering support for their restaurants. Douglas is currently a Lead Staff Engineer at Chimi. He has completed experience as a Lead Engineer for developing restaurants and food systems through his experience at Simply Foods, LLC. From his time at Simply Foods, Douglas has developed advances in food production, systems engineering, and process control. Douglas has a B.S. from the University of Texas at Austin in Food Science and has two years of experience as a Food Systems Engineer at Texas Instruments.

🎓 Education

Douglas Katz's education and work readiness has garnered a lot of respect from his peers and employers alike. He has a history of accomplishment in the culinary industry and hasmore than two decades of experience in management. Aos and Culinary Arts at The Culinary Institute of America were both innovative and successful programs, and Katz was able to show great promise in his education and subsequent career.He started his career in the hotel management industry, managing a few small hotels before joining the University of Denver’s management program in 1988. He was soon appointed Assistant Manager of the Hotel St lobbyist. After a successful year of management, he was appointed Assistant Manager of the InterContinental Denver. He then moved to the newly created hotel division at the Denver Sports Complex, where he led the division to multiple championships and multiple additions to the city’s top Contemporary Hotel list. Katz finished his career as Assistant Manager of the hotel division at the Denver Sports Complex.

💡 Technical & Interpersonal Skills

Douglas Katz has been working in the restaurant industry for over 10 years. Douglas has owned and operated 3 restaurants. He hascv'd 1600 jobs.Douglas Katz is a technical specialist in the restaurant industry. Douglas has over 10 years of experience in the restaurant industry as a technical specialist. He specializes in restauraunt automation, kitchen automation, and project management.Douglas Katz is a positive and positive reinforcement of other people. He is always quick to give positive feedback and is known for being a great team player.Douglas Katz is a people person. He has a great sense of humor and is a great support system for others. He is always willing to lend a helping hand and is always willing to learn new things.Douglas Katz is a communications specialist. Douglas has over 10 years of experience in communicating with customers, team members, and other members of the food industry. He specializes in communication strategies for restauraunt automation, kitchen automation, and project management.Douglas Katz has a degree in Business Administration from Northern Illinois University. He is currently a business administration student at Northern Illinois University.Douglas Katz is a friendly person who is always willing to help. He is known for his great attitude and willingness to help out other employees. Douglas Katz always has time for his guests and is always willing to contribute to the overall success of a restaurant.