Bas Burgt’s Email & Phone

Bas Burgt Contact Details

Location:
Tilburg Area, Netherlands
Work:
Company Name Cargill @
Quality Technologist @ HJ Heinz
Application Specialist Flavors @ Aroma 2000/ Perlarom
Education:
About:

Entrepreneurial and creative foodprofessional in the cross-over field of foodingredients, marketing and business development.

Technical Account Manager & Project Manager (PMO) @ Texturizing solutions for dairy, fruit, beverages and ice-cream category. -Starches (Native, Modified & Instant) -Hydrocolloids (Alginate, Carrageenan, Guar, LBG, Pectin, Xanthan) -Emulsifiers -Lecithins ((Soy, Sunflower, egg) -Malto-dextrines From June 2012 to Present (3 years 7 months) 

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