Hospitality & Sales Professional
Bluff City, Tennessee, United States
Mangy Moose Saloon Llc
Director Of Food And Beverage
Jackson Hole, Wyoming
Mangy Moose Saloon Llc
Event Planner and Manager
Teton Village, Wyoming
Mangy Moose Retail
Store Manager
October 2004 to May 2008
Jackson, Wyoming
Locale Outdoor
VP of Sales and Marketing
May 2016 to April 2017
Avon, Colorado
Locale Outdoor
Director of Operations
January 2014 to May 2016
Avon, Colorado
Volunteer Trading Post
Inventory and Shipping Specialist
August 2012 to January 2014
Bristol, Tennessee
Lawrence & Lawrence
Legal Assistant
August 2011 to May 2012
Chattanooga, Tennessee
Oversees the day-to-day operations of a multi-faceted resort establishment with a team of 130+ employees and a team of food and beverage managers. Responsibilities include menu planning and design, event sales-including management and design, marketing and social media presence, inventory management, developing and implementing employee handbook, policies, standards of operation, and service guides.Reduced front house labor costs... Oversees the day-to-day operations of a multi-faceted resort establishment with a team of 130+ employees and a team of food and beverage managers. Responsibilities include menu planning and design, event sales-including management and design, marketing and social media presence, inventory management, developing and implementing employee handbook, policies, standards of operation, and service guides.Reduced front house labor costs by 15.2%. Integrated take out, delivery, and online ordering program.Over $8M sales annually within 10 months.Broke sales records with $1M+ in February 2020.
What company does Alexie Messer work for?
Alexie Messer works for Mangy Moose Saloon Llc
What is Alexie Messer's role at Mangy Moose Saloon Llc?
Alexie Messer is Director Of Food And Beverage
What industry does Alexie Messer work in?
Alexie Messer works in the Hospitality industry.
📖 Summary
Director Of Food And Beverage @ Mangy Moose Saloon Llc Oversees the day-to-day operations of a multi-faceted resort establishment with a team of 130+ employees and a team of food and beverage managers. Responsibilities include menu planning and design, event sales-including management and design, marketing and social media presence, inventory management, developing and implementing employee handbook, policies, standards of operation, and service guides.Reduced front house labor costs by 15.2%. Integrated take out, delivery, and online ordering program.Over $8M sales annually within 10 months.Broke sales records with $1M+ in February 2020. Jackson Hole, WyomingEvent Planner and Manager @ Mangy Moose Saloon Llc Serves as marketing and event promoter for a live music venue and rustic American steakhouse and Saloon. Implementing and executing corporate events, wedding receptions, and business lunches for 450+ people and ranging from $3K to $85K, to include concept planning, cost analysis, vendor sourcing, food and beverage, event décor, and promotions. Builds and maintains prospective and current vendor and client relationships. Increased events revenue by 334% over two years.Created a new event program format.Built relationships with local and national corporate planners and trip leaders. Teton Village, WyomingStore Manager @ Mangy Moose Retail Oversaw the day-to-day operations of a 4,000 square foot retailer specializing in art, apparel, toys, and souvenirs as well as supervised a staff of eight employees. Monitored inventory and implemented the owner’s marketing initiatives. Increased store sales, setting record numbers in two consecutive winter seasons. Established recurrent clientele and maintained sales relationships. Streamlined the inventory process and improved efficiency. From October 2004 to May 2008 (3 years 8 months) Jackson, WyomingVP of Sales and Marketing @ Locale Outdoor Directed company sales and marketing initiatives to identify new customers for products and services. Analyzed and evaluated the effectiveness of sales, methods, costs, and results. Developed and operated sales and marketing budgets and created marketing and communication materials, exhibits, and promotional programs. Coordinated public affairs and communications efforts, to include public relations and community outreach and served as point of contact for community and business meetings. Created new project proposals and established 5 and 10 year company business plans. Serviced major and critical developing client accounts. Developed a start-up brand, acquired 300+ retail locations, and introduced into mainstream market by selling merchandise in breweries and nation-wide retailers such as REI and Herbergers Bontons. From May 2016 to April 2017 (1 year) Avon, ColoradoDirector of Operations @ Locale Outdoor Oversaw the day-to-day business operations, including servicing corporate and wholesale accounts and directing outside sales’ projects and initiatives. Coordinated the merchandising of products on the retail sales floor. Recruited and purchased third-party brands. Purchased stock and monitored inventory levels. Assisted with marketing and sales promotions. From January 2014 to May 2016 (2 years 5 months) Avon, ColoradoInventory and Shipping Specialist @ Volunteer Trading Post Directed online sales and an inventory of $100K+ monthly shipping merchandise. Handled customer online purchases inquiries and issues. From August 2012 to January 2014 (1 year 6 months) Bristol, TennesseeLegal Assistant @ Lawrence & Lawrence Researched case law, analyzed data, and investigated clients' personal documents. Oversaw court filings and three attorney’s calendars which increased overall office operational proficiency. From August 2011 to May 2012 (10 months) Chattanooga, Tennessee
Extraversion (E), Intuition (N), Feeling (F), Judging (J)
1 year(s), 10 month(s)
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